Well Well Salami Slices have an added taste dimension thanks to the aromatic spices, making them extra delicious. They are packaged in a protective atmosphere.
Made from soya and wheat protein, this vegan meat alternative is low in saturated fats and sugars, but rich in fibre and protein.
Well Well’s Salami Slices are great as a stuffing for sandwiches, layered into salads, or topped on pizzas.
- Vegan salami flavoured sausage slices
- Great taste and texture
- Made with soya and wheat protein
- Good source of protein and fibre
- Low in fat and sugar
- Certified vegan
Ingredients
Water, SOYA Protein, Rapeseed Oil, WHEAT Protein (GLUTEN), Modified Starch (Maize), Salt, Thickener: Carrageenan, Sucrose, Spices, Aromas (SOYA), Extracts of Spices, Citrus Fibre.
Allergen Information:
Contains SOYA and GLUTEN (from WHEAT).
May contain traces of MUSTARD and SESAME.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Storage
Storage Temperature: +1°C – +7°C.
Once opened, keep refrigerated and consume within 2 days.