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(Economic) Caroline Hightower. The Pennypincher's Book of Fine Food.

$ 13.71 $ 16.76

212 184 84 422

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Jacket. First Edition. NY: Simon & Schuster, [1968].

A charming little book of economic recipes using innards, roots, etc. My mother's wonderful one-egg cake, onions in honey, mulled wine, tuna and spinach on the half shell, raisin beef curry, etc. Near fine.